This is the best yogurt I’ve ever tasted, as good or better than my fresh homemade. In fact, my yogurt maker has been gathering dust since I discovered the Fage yogurt. Even though it’s fat free, it tastes rich and creamy. I have never before been a fan of plain yogurt, but I use this Fage Greek Yogurt as I would sour cream. It adds a creamy taste and texture to savory foods like stroganoff, pasta sauces, and cream gravies, all guilt-free. It’s thicker than most yogurt and not as tangy. I add a little sugar or other sweetening and thawed-out frozen fruit, and it’s like a completely different food from the usual commercial yogurts. I only use the fat free, but one day my husband accidentally bought the whole milk version, so I gave it to our neighbors who have two small children. They were instant converts and came over to find out where they could buy it. She told me she tops it with fruit and the kids think it’s ice cream. It contains only skim milk and live yogurt cultures (so you get healthful probiotics when you eat it). A one cup serving contains 120 calories, 0 fat, 0 cholesterol, 85mg sodium, 9g carbs, 0 fiber, 9g sugars, 20g protein, and 15% DV of calcium.

What you'll need: Trader Joe's Olive Oil Spray Trader Joe's Frozen Bell Peppers 1 Onion Trader Joe's Spinach Tortilla Trader Joe's Cilantro and Chive Yogurt Trader Joe's Cuban Style Black Beans ...

The best of the Trader Joe's Mexican Sauces for creating Chicken Burritos, Shredded Pork Burritos.

1 (9") refrigerated pie dough circle 5 large organic eggs, slightly beaten 1 cup canned Trader Joe's Organic Pumpkin 1 cup frozen organic spinach, chopped 2 tablespoons grated white onion 1 cup w ...

1 can Canned pumpkin 2 c. Vanilla Almond Breeze 1/2 c. Double Rainbow French Vanilla Ice Cream, softened 1 oz. Bacardi Coconut Rum 1 1/2 tsp. Pumpkin Pie Spice Combine all in blender.

This is a favorite treat of mine from Trader Joes. I tend to crave crunchy and sweet snacks more than savory and this fits the bill. It has a light caramel coating, not as thick and dark as the cara ...

1 16-oz container Trader Joe’s Greek Style Plain Yogurt 1 clove garlic 2 small Trader Joe’s Steamed and Peeled Baby Beets 1 teaspoon chopped fresh dill Salt and Pepper to taste Place all ingredients in a food processor or blender for 30 seconds until smooth. Add a sprig of dill for garnish and serve with some raw vegetables and pita chips. Serves: approximately 4

1 package frozen spinach, thawed and drained by placing the spinach in a clean kitchen towel and squeezing out the moisture 1 egg 1 cup TJ's Crumbled Feta Cheese (regular or reduced calorie), divided in half 1 package TJ's Just Chicken 2 cloves garlic, minced 1/2 tablespoon oregano 20 TJ's Kalamata olives, drained and chopped (you can use more if you like) 1 cup TJ's canned tomatoes, pureed Preheat oven to 350°. Grease the inside of a 9 x 9 baking dish with a little bit of oil. Put the spinach, egg and 1/2 cup of the feta cheese in a small bowl. Mix until all ingredients are evenly blended. Spread the mixture in the bottom of the baking dish. Spread the chicken pieces evenly over the spinach mixture. Sprinkle the chicken with the minced garlic and oregano. Spoon the pureed tomatoes over the chicken, then sprinkle with the remaining feta cheese and the chopped kalamata olives. Place in the oven and bake until heated through and bubbly. (The feta cheese will not look melted, just a little softer)

This Trader Giotto's frozen pasta is a staple at our house. It comes in 16 oz bags of little nests of fettucine and frozen sauce disks that I call "magic flavor pellets." Your first thought is tha ...

Serves 4 1 pkg TJ Frozen Fettuccine Alfredo 1 cup TJ Frozen Petite Peas ½ cup diced proscuitto Prepare Fettuccine Alfredo according to package directions. When almost done, add diced proscuitto & frozen peas. Heat through until peas are hot. Serve immediately. Buon Appetito! Microwave friendly recipe

The quickest and tastiest meal ever! Use 3 things from the freezer aisle: fettucine alfredo, Just Grilled Chicken strips, and organic broccoli.

These were recently introduced to the fruit leather line-up. This is all-natural like the traditional fruit leathers, but the addition of flax gives 6 grams of fiber. Apricot and Mixed Berry are the 2 ...

Baguette, sliced 1/2 inch Fig Chevre, room temperature Sliced Proscuitto, cut in half Toast baguette in oven or broiler until lightly brown. Let cool. Top with softened cheese and slice of proscu ...

All good ingredients - great taste - low cal

So creamy, sweet & delicious it's like having dessert - and it's all natural with no sugar added! YUM

1 pkg Canadian Bacon 1 pkg Dried Calimyrna Figs, halved Sweet & Hot Mustard, to serve Place fig half in center of canadian bacon. Fold sides over fig and toothpick to hold in place. Serve with sw ...

A tub of guacamole topped with fire roasted goodness: tomato, onion, chili, peppers. Just a hint of heat and totally delicious.

This is another convenience food I am in love with for its versatility... and they are SO CHEAP compared to jarred peppers in the grocery store. They have a great sweet roasted flavor. I use them di ...

1 Bag Frozen Fire Roasted Corn 1/4 Cup Chopped Fresh Mango 1/4 Cup Chopped Cilantro 1/4 Cup Diced Red Onion Opt. 1/2 Cup Chopped Fresh Fennel Juice of 1/2 Grapefruit 2 Tablespoons of Extra Virg ...

"Wow!" That's what my husband said the first time I made these vegetables. The bag is a mix of frozen baby carrots, green beans, bell pepper strips, mushrooms and pearl onions with little nuggests o ...