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chacha's Product Reviews, Recipes and Comments

Listings (8)
Results 1 - 8 of 8

Hawaiian Style Aged White Cheddar Potato Chips

Hawaiian Style Aged White Cheddar Potato Chips These are thick-cut kettle chips ("Hawaiian style") with a white cheddar flavoring. The white cheddar flavoring is yummy; not too salty, with spices (including cumin and a little bit of cayenne) and c ...

Gnocchi (Potato Parmesan Dumplings)

I fell in love with gnocchi about a year ago, courtesy of a small local Italian restaurant. When done right, gnocchi are heaven on a plate; when done wrong, they're heavy, doughy, and not at all pleas ...

Category:Misc
Artichoke Ravioli

These are fresh ravioli, filled with a mixture of artichoke hearts, olives, ricotta, mozzarella, and parmesan cheese. I found them in the refrigerated case, next to the dairy and meat cases. Prepa ...

Category:Dairy Case
Chicken Shu Mai

TJ's Chicken Shu Mai are bite-sized Asian chicken and vegetable dumplings, perfect for an appetizer or hors d'oeuvre. The box contains 18 dumplings and a packet of soy sauce-based dipping sauce. Pr ...

Category:Frozen
Natural Mint Cocoa

I always like finding flavored cocoa mixes, so I had to give Trader Joe's mint cocoa a try. It's a non-dairy mix, so you have to prepare it with milk or soy milk in order to get a nice creamy drink (t ...

Category:Tea, Coffee
Japanese Style Curry Noodles

If you're looking for the easiest possible way to make a curry pasta dish, these noodles are a good start. This product is an eggless noodle made with curry powder. All you have to do is cook the nood ...

Category:Misc
Italian Chocolate Gelato

To me, the TJ's gelato products stand head and shoulders above most of the premium ice cream brands out there. They have a dense and wonderfully smooth consistency that standard ice creams lack. TJ ...

Chipotle Ranch Fries

Chipotle Ranch Fries These are frozen French fries with an included packet of chipotle ranch barbeque sauce. After baking the fries for 18-22 minutes, the instructions say to either toss the fries with the sauce to coat evenly, or drizzle the sauce over the fries. The fries come out crispy, with no greasiness or sogginess. The barbeque sauce is slightly chunky, with noticeable sweetness, mustard flavors, and heat (provided by jalapeņo peppers). It's not so much heat as to cause a problem for most people, but for anyone who really can't eat spicy food, the sauce could easily be served on the side. I thought it was a good heat level: present, but not overpowering. These would go well with just about any traditional cookout meal: burgers, steaks, chicken, etc. Obviously, fries smothered in barbeque sauce are going to be messy, so these are definitely more down-home than upscale.

Category:Frozen
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