1 (14oz) package Trader Joe's Deep Dark Gingerbread Mix, divided
3/4 C. water
1/4 cup brown sugar
1/4 tsp pumpkin pie spice,
1/2 cup chopped pecans
1/2 cup butter, divided
2 cans apple pie filling (21oz)
vanilla frozen yogurt, or ice cream

Stir together 2 cups gingerbread mix and 3/4 cup water. mix until smooth set aside.
Stir together remaining gingerbread mix and brown sugar; cut in 1/4 cup butter until mix is crumbly.Add pecans set aside.
Combine apple pie filling, 1/4 tsp pumpkin pie spice and remaining 1/4 cup butter in sauce pan. Cook until throughly heated about 5 mins;stirring often.
Spoon hot apple mixture into greased 11x7 baking dish.
Spoon gingerbread mix evenly over hot apple mix, sprinkle with pecan mixture.
Bake at 375* for aprox 30 mins. or until set. Serve with frozen vanilla yogurt or ice cream