What's New
| 1. Apple Tarte Tatin Category: Frozen Created: Nov 18, 2009 |
| 2. Easy Black Bean Soup... Category: Quick Recipes Created: Nov 18, 2009 |
| 3. Pumpkin Cupcakes Category: Quick Recipes Created: Nov 18, 2009 |
| More... |
Our Stats
We currently have 1524 recipes & products reviewsMagazine Issues
|
|
|
Pistachio Nut Crusted Chicken(3 votes)Rate this listing   1 pound skinless/boneless chicken 1 beaten egg flour 1/4 cup crushed no salt pistachio nuts 1/2 cups Panko Japanese Breadcrumbs Salt Pepper Dip chicken pieces into beaten egg, then into flour, back into the egg and into the panko/nut mixture. Saute in Olive Oil till brown and transfer to a shallow casserole. Be sure to top with the nuts and panko left in the saute pan. Bake at 325 degrees for about 20 minutes till the chicken is done. Submitted on 04/ 4/2008 by herminej
Add your own reviewReviews (0)
Be the first to review this listing!
|
