bunnyluv24

This is my absolute favorite cheese. I can have this plain, with granny smith apples, or as a panini with arugula and sundried tomatoes. If you haven't tried this yet, please do.

Sure this guacamole could be more chunkier, have more cilantro and a bit more lemon, but it is a decent prepared item. If you don't have time to make it fresh or need a quick "to-go" appetizer, this will do the trick.

I just tried the vanilla myself and the cake and icing were BOTH delicious. I'm not a huge fan of icing, but this one didn't have a bad, waxy aftertaste or artificial taste.

Try taking the Mushroom Asiago Chicken sausages and simmering in the marsala sauce and serve with mashed potatoes or rice. Yum-o

I used this dough for breadsticks at a party and they were a huge hit. I just wrapped a piece of proscuitto around string cheese. Rolled this inside the dough, brushed with oil and baked until golden brown. Serve it with a good marinara and everyone will love it.

I agree with all the above comments. These cookies are so delicious, by themselves or with vanilla ice cream.

This definitely looked like gravy when I first saw it, which made me reluctant to try it. The flavor and texture are pleasurable, not my favorite stew, but exceeded my expectation. I would add fresh chiles for extra heat and serve with naan. This is worth a try...at least for the 10 grams of fiber.

These are my favorite chips and I can eat a whole bag in one sitting, plain or with salsa. Buy two bags, because the first bag will quickly disappear.

I tried the coconut version and actually found it to be pretty decent. The lemongrass chix stix were completely overpowered by the lemongrass. There was no real flavor and no sauce could tame the flavor to make them more palatable.

I liked the Praeger burgers b/c they're made from ingredients other than soy. The California burger is really tasty and is a great freezer addition. I bought the Tex-Mex version today and tossed it after a few bites. It tastes like a blob of seasoned flour with random veggie chunks. The taste and texture was awful. I give the Cali burgers 2 thumbs up, but the Tex-Mex gets 3 thumbs down.

These are thin and have a crisp to them. These are great alone or served with the cheddar horseradish cheese spread. Yum-o

The cranberry version is more moist and flavorful. I just toasted slices of panettone and served with mascarpone cheese for breakfast. I think this would be a great for a bread pudding.

This is hands down the best yogurt I've ever tasted. The texture is perfect and the taste, for me, is perfect as is, without any additional sweeteners. This is the only yogurt I buy.

This spread is great on hamburger buns when serving burgers, as well as on a roast beef sandwich. This makes a nice addition to a appetiser tray.

Of course the box made me want to try this immediately, but after tasting I could've saved the calories for something else. I agree the crust needs to be reformulated b/c it became lost. The "cream" was to soft and runny, so the slices didn't hold up well.

I love this gingerbread cake and hate that it's seasonal. The trifle sounds fun for the season and absolutely delish.

I've never been a huge chocolate sandwich cookie fan (Sorry Joe-Joe fans), but these cookies are fantastic. These are definitely going on the thanksgiving dessert table.

The morning these cookies arrived in the store, the crew opened and we just ate the raw dough like kids. This dough is great!

I've never had a problem keeping these birds moist. The whole chicken is a great price, and great for making chicken soup.

Try this fish with the Corn & Chile Salsa. You'll never do tartar sauce again