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byCherries, July 19, 2006
I've been eating banana chips off and on for 25 years. I stopped eating them d/t the coconut oil in them, and that verana sugar, or whatever it's called. Then I saw these babies at my new TJ's in ABQ, NM, bought 'em, and while eating them, was taken to heaven! Then I went back to buy boxloads after telling my friend in NH I what I found, and that I was going to send her some 2,500 miles away- they're THAT good. Sure enough, they didn't have any, only the coconut oil fried ones that I had long ago given up- yuck! I'm glad to see these are BACK, and hopefully in our store here in the Duke city.



