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Reviews(16)
Results 1 - 16 of 16 byMissMtl, April 27, 2008
I hear great things about this pizza and I have to say it did not meet my expectations. I even added a little fresh basil to mine before baking.
The verdict: tasteless crust, bland sauce and the cheese, ahhh, the whole thing was nothing to rave about. I was truly looking forward to something tasty if that is truly possible with frozen:) byMissMtl, December 4, 2007
I have to say that this is really good for frozen or even compared to some homemade ones.
I sprinkle some pepper onto mine and stir...if I want it crispy, I mix some bread crumbs, shreaded cheese, pepper and a little garlic salt together, sprinkle on top and place in the oven after I have microwaved it so the top is crispy. Yum! byMissMtl, December 4, 2007 byMissMtl, December 4, 2007
I bought these yesterday and they are good but not great. I do not think that they will be a regular in my freezer.
byMissMtl, December 2, 2007 byMissMtl, December 2, 2007
I was not very impressed with these...
We bought these yesterday and neither me or my husband's tastebuds were happy. They turn out nice and crispy but the cheese part is too sweet and there are not enough onions on it. I will not be buying these again. byMissMtl, November 13, 2007 byMissMtl, October 23, 2007 byMissMtl, October 8, 2007 byMissMtl, October 6, 2007 byMissMtl, October 6, 2007 byMissMtl, October 6, 2007
I will not say that this dish is delicious but it is better then most Chinese restaurants in LA.
They turn out nice and crispy and the sauce is good. Like many other people, I add a bit of red pepper flakes and I also add some chopped green onions and red and yellow pepper. I am not a big fan of brown meat but this dish is overall a good dish. byMissMtl, October 6, 2007
I eat these every week simmered in a tomato basil sauce.
I buy a basic tomato sauce and I add chopped fresh basil, sliced mushrooms and a bay leaf and I simmer the meatballs in the sauce. I then serve it over whole wheat spaghetti with homemade garlic bread. They are certainly addictive and taste really good! byMissMtl, October 6, 2007
I like these but they are a little on the greasy side.
They are crispy and come with a nice sauce. byMissMtl, October 6, 2007
I grew up eating homemade French Onion soup in Montreal and these made in Canada French Onion Soups are truly delicious! It takes a little time heating them in the oven but the wait is worth it. Much better then in the microwave.
Delicieux! byMissMtl, October 6, 2007 |










