What's New

I just tried this last night and it's a great mix of flavors, but I thought it needed a boost of salt, onions or garlic to make it really special. I made it with chicken broth instead of water.

Garlic Naan Bread

How do they do it?

bynancoix, September 17, 2006

This naan comes out of our toaster oven just like it would at a restaurant! I couldn't believe the consistency -- crispy on the bottom and bready on the top. Love it!

Chudleighs Apple Blossoms

I totally agree -- wonderful!

bynancoix, August 21, 2006

They microwave perfectly. The dough is buttery and the apples aren't sickly sweet. Really great!

Chocolate Decaf Tea

Heavenly

bynancoix, March 19, 2006

I agree! This is a great drink in the evening -- rich and creamy. Does it taste like chocolate? Not exactly, and the flavor is hard to pinpoint, but to me it has slight almond and coconutty overtones.

Good Earth Tea

Really Gives Me a Buzz

bynancoix, March 19, 2006

I live in Minneapolis where the Good Earth restaurants serve this tea as their mainstay. It's wonderful -- and great iced, too. Because it contains black tea as well as herbs, it gives me a good buzz. Maybe since I drink it in large quantities!

Mango Salsa

The Best!

bynancoix, February 3, 2006

Even judged against restaurant mango salsa, this is the best I've ever had.