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nlshillings
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bynlshillings, February 11, 2008
I LOVE these. They are so fast and versatile. I can whip them up for lunch or a quick dinner and serve it with a salad and done! I actually made one for myself tonight, and I was out of bread and cheese. So I cooked this in the pan with a little olive oil, tossed in some left over brown rice and some frozen veggies and let them all cook together. I tossed a little TJ goyza sauce in with the rice after i removed the burger and ate it all together. Delish!
bynlshillings, February 11, 2008
I've just started eating brown rice the last year, and I have tried dozens of different kinds. Out of curiosity, I bought this brown rice and was amazed! It's the best brown rice mix I've ever had! It's nutty, sweet, chewy, and has a great texture. I'll make several servings with some stock and it keeps great in the fridge for a few days and it freezes great too!
bynlshillings, February 11, 2008




