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Results 1 - 1 of 1 byPBdesertgirl, July 1, 2008
Mmmmm Shu Mai....
Totally easy to cook and so yummy. Someone said they come w/ too many in a box. I dont think there is enough. Apparently, they dont think "outside the box" where they cook some,& put the rest back in the freezer. Hmmmm... I add some sirachi to the sauce for extra spice. Highly recommended! |




