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![]() Chicken Marsala Category: Dairy Case Views: 397 Votes: 0 Reviews: 0 |
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RoxyGirl
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Reviews(16)
Results 1 - 16 of 16
byRoxyGirl, December 11, 2007
My boyfriend loves these and he is as far from vegan as you can get :)
byRoxyGirl, December 11, 2007
It was pretty tasty, but it's so tiny, especially for the amount of fat and calories it has. It's like the size of a big cookie.
byRoxyGirl, December 11, 2007
These are great with sauteed red onions, avocado slices, and tomato. They're on my weekly menu now. The wedge-cut fries in the frozen section make a good side :)
byRoxyGirl, December 11, 2007
byRoxyGirl, December 11, 2007
I LOVE the texture of this, and I think there's just the right amount of sauce. Some parmesan cheese on top is good. I think one bag is about the right amount for one person.
byRoxyGirl, December 11, 2007
byRoxyGirl, December 11, 2007
byRoxyGirl, December 11, 2007
byRoxyGirl, December 11, 2007
byRoxyGirl, December 11, 2007
byRoxyGirl, December 11, 2007
byRoxyGirl, December 11, 2007
byRoxyGirl, December 11, 2007
I used this on salmon kabobs and they came out great. The ingredients are all really natural too, which you don't see often in teriyaki sauces.
byRoxyGirl, December 11, 2007
I use these with the vegetable eggrolls in the frozen section. Delicious!
byRoxyGirl, December 11, 2007
byRoxyGirl, December 11, 2007
I didn't think I would like these. I expected them to be bland, but they're really good. They're great with cottage cheese (I know that sounds weird) or just regular cheese on top.

















