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Apple Tarte Tatin(7 votes) Click on a star to add your own rating    Submitted on 11/18/2009 by sechet Number of people who have "favored" this: 0 Read all 4 reviews below -OR-Add your own reviewReviews (4)
bybunnyluv24, November 23, 2009
I like the taste and texture of the apples, but the pastry could've been better.
I would have like a flakier pie crust or puff pastry crust. This one seemed to tough and crumbly, like a thin cookie.
byeleanora, June 23, 2010
simply perfect ! as good as in the best bakeries of Paris
bybrendad, February 26, 2011
very good tarte !
but I don't find it anymore, i'm sad they stopped it in california ! |
