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Artichoke Tortellini with Creamy Artichoke Lemon Pesto(4 votes)Rate this listing   1 pkg Trader Joe's Frozen Artichoke Tortellini, cooked & drained (1 lb.) 1 tub Trader Joe's Artichoke Lemon Pesto (9oz.) 1 tub Bellwether Farms Crème Fraîche (7.5 oz.) 1) Prepare Tortellini according to package directions. 2) Combine the Pesto & Crème Fraîche and heat over medium heat until hot. Pour over Tortellini and serve. Chef Marcus (Tucson Store 88/Grant and Swann) Submitted on 04/23/2007 by Demo Divo
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