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Baked Tomatoe and butternut squash(0 vote)Rate this listing  Use 1 box of TJ's sweet little tomatoes 1 to 1/2 butternut squash, peeled, deseeded and cubed about the size of the little tomatoes 3 tablespoons Trader Joe's olive oil salt and pepper to taste herbs, as desired Mix equal amounts of tomatoes and squash in oil and put in a baking dish. Season as desired. Bake in 375 oven for 30-40 minutes until squash is done when pierced with a knife. Remove from oven and stir. let sit for at least 5 minutes before serving. Submitted on 11/24/2008 by judynow
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