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I am in love with these too. Great alternative when you are bored of plain turkey burgers. I top with lettuce, tomato, onion, pickle and serve with a side of roasted zucchini spears or sweet potato fries. Quick meal and the leftover burgers reheat in 30 seconds in the microwave the next day.

I made these last night with avocado slices and TJ's pineapple salsa on a toasted bun. OH MY!!! Hit the SPOT.
I do think the flavor is a bit too garlicky- I love garlic as much as the next person, but I think the garlic upstages the other flavors; I don't taste a whole lot of lime, chili or cilantro.

I`ve tried these burgers with TJs guacamole,slice of beefsteak tomato,yogurt pepper jack cheese,TJs dill pickle slices in a jar,and honey wheat bun.Damn good.

moist, flavorful,the best burger ever!

I agree that for the caloric info, these patties are definitely sweet. I wish they had a little more of the chile flavor though... I'd recommend adding a bit of spice to these!

I also love these tasty burgers. I was just informed that they have been discontinued. I hope the information I received is incorrect. I served them on a bun with peanut sauce along with a side of cucumber salad and Trader Joe's Sweet Potato Chips.

depending on the area you may live in,they may be discontinued, i'm in the VA/MD/DC area and they still have them here

they are alright...good for if you're in a hurry. i just throw them on the stove for a few mins and they're done. i like dr pragers better

My boyfriend and I are obsessed with these burgers. He cooks them on the Foreman Grill, puts them on a wheat bun, and adds pepperjack cheese, grilled sweet onion, avocado, and a little mayo. SOOO good! The combination of flavors is amazing, and the lightness of the chicken burger patty allows for all of the other good stuff!

These are great with sauteed red onions, avocado slices, and tomato. They're on my weekly menu now. The wedge-cut fries in the frozen section make a good side :)

I LOVE these. They are so fast and versatile. I can whip them up for lunch or a quick dinner and serve it with a salad and done! I actually made one for myself tonight, and I was out of bread and cheese. So I cooked this in the pan with a little olive oil, tossed in some left over brown rice and some frozen veggies and let them all cook together. I tossed a little TJ goyza sauce in with the rice after i removed the burger and ate it all together. Delish!

I love these on the grill, just plain w/ a little bit of salsa on the top. They are so good!!!

We had these last night with some key lime mustard, guacamole, lettuce & tomato on a toasted bun. My children ate them with no problem but I was not impressed. Good, but not great. I could not taste the chile or lime flavorings.

very good. impressive. eat with lettuce leafs and tomato slices.

I was extremely excited when I saw these but I found them to be a bit watery. I got the best results cooking them on the George Foreman. I Put them together with sourcream red and yellow peppers on a pita.

I read all the buzz about these so I was excited to try them.
I couldn't believe how much I didn't like them.
They really reminded me of turkey burgers, which I detest.
I've decided to leave burgers to the beans or the beef...

I go to the Weight Watchers message boards multiple times a day, and the chile lime chicken burgers have received rave reviews on that board, so I thought it was worth a try. They were very easy to make -- I just put them in a pan on the stove for about 6 minutes and put them on a whole wheat bun. It seems as though there are a lot of options available, but I went boring and just squirted a little barbecue sauce on it. Very tasty and filling, but not to the point of being too heavy. I will be purchasing them again for sure! The flavor of the chile and lime are not overwhelming, which is what I was afraid of.

I love how easy these are and low in fat and carbs. I always keep multiple boxes in my freezer and make all 4 at once. I even eat them cold and sometimes for breakfast. Yeah, I'm lazy.
I've also made lettuce wraps with them or served them on salad.

Lots of protein in one burger... Cheap and tasty! Add some miracle whip, grilled onion and pepper jack cheese for the best chicken burger experience ever. Just don't cook the burger too long. :-)

I am so in love with these burgers! So quick and easy to prepare. They make a great, quick meal after a long day at work. Top with some pepper jack cheese, grilled onions and peppers and you're in heaven!