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Easy Spicy Gumbo2 pkgs Trader Joe's Quinoa Pilaf with Shrimp & Vegetables (10 oz. each)1 box Kitchen Basics Chicken Stock (32 oz.) 1 can Trader Joe's Organic Diced Tomatoes (28 oz.) 1 pkg Cantella’s Chicken Andouille Sausage, sliced (16 oz.) 1) Combine all ingredients in a pot. Heat & serve. Chef Marcus (Tucson Store #88/Grant and Swann) Submitted on 02/26/2007 by Demo Divo Number of people who have "favored" this: 0 Read the review below -OR-Add your own reviewReviews (1)
byfrankie, August 8, 2007
They don't seem to make this pilaf anymore so this recipe isn't possible.
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