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Gorgonzola Walnut RavioliThis is the best pasta I have ever had. The pasta is thin and the filling is wonderful. There are actual pieces of walnut in the filling. But don't bury this pasta in a sauce - just a little butter and parmesan cheese.Submitted on 10/13/2006 by kayak Number of people who have "favored" this: 0 Add your own reviewReviews (0)
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