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 Sausage Ravioli in Gorgonzola Sauce  Category: Quick Recipes Views: 1743 Votes: 0 Reviews: 0 |
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Greek Shrimp Salad(2 votes) 1 bag Frozen Large Full Cooked Shrimp, thawed
Click on a star to add your own rating   1 container Fresh Tapenade w/Goat Cheese 1/2 c. Seedless Cucumber, diced 1 Tbsp. Fresh Lemon Juice -Combine shrimp, tapenade, cucumber and juice in a bowl. Serve cold. -Serve with mini pitas Submitted on 07/31/2008 by bunnyluv24 Number of people who have "favored" this: 0 Read the review below -OR-Add your own reviewReviews (1)
byCorsulian, December 11, 2008
It's certainly easy to make - and I think makes a better party platter than anything. Also, I recommend pulling the pitas into two pieces as they're a bit dry and overwhelming (the wheat ones, anyway)
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