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Lemon Blackberry Cobbler with Vanilla Gelato(2 votes)Rate this listing    2 – 6 oz. containers Blackberries ¼ cup sugar 1 box Meyer Lemon Cake Mix 1 egg ½ cup canola/vegetable oil ½ cup milk Pre-heat oven to 350°. Rinse blackberries. Mix sugar & blackberries in 8 x 8 dish. Stir together remaining ingredients. Pour over blackberries. Bake for 45 mins; top will be medium brown. Serve with Vanilla Gelato. Submitted on 04/ 5/2006 by Demo Diva
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