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Mixed Seafood Cocktail1 bag Frozen Jumbo Full Cooked Shrimp, thawed1 bag Frozen Scallops, thawed 2 Party Size Chunky Fresh Mild Salsa, drained 2 bottles Cocktail Sauce Saute scallops over medium heat. Chill. Place on a platter with shrimp. Combine salsa and cocktail sauce. Serve with seafood. Submitted on 11/29/2006 by bunnyluv24 Number of people who have "favored" this: 0 Add your own reviewReviews (0)
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