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My Marvelous Meatballs(5 votes) 1 bag party size mini meatballs
Click on a star to add your own rating   1 jar India Relish 1/2 jar apricot preserves Heat the preserves and the India Relish in a saucepan on the stove until hot. Add the thawed meatballs and heat until the meatballs are hot and serve. You can also substitute cranberry sauce for the preserves. They are both wonderful. The best meatballs ever! Submitted on 01/21/2007 by demo kathy Number of people who have "favored" this: 0 Read all 2 reviews below -OR-Add your own reviewReviews (2)
bygarden4cook, January 2, 2008
I was wondering if this recipe was an appetizer?? or a dish to serve with or over rice?
It sounds good, but just need to know how to serve it. byPickledeedee, January 25, 2008
I'm going to try this with the costco teriyaki meatballs (may be overkill) for Superbowl apps. I think I'll put it in the crock pot for keeping it hot.
Otherwise, if you were looking for a main course I would go with her Meatloaf recipe which is similar and delish! |
