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Never Met a Feta I Didnt Like

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Looking for a light, refreshing hors d'oeuvre to serve on a hot summer afternoon? The sweetness of watermelon, saltiness of feta and tang of balsamic vinegar make this a beautifully balanced, healthy and simple-to-prepare refreshment.

1 8-oz. package Trader Joe's Lite Feta
1/2 small watermelon
2 Tbs. Trader Joe's Balsamic Vinegar Glaze
30 mint leaves

Cut both feta cheese and watermelon in approximately 1-inch cubes. Then stack each hors d'oeuvre with a block of feta on the bottom, then a mint leaf, then a cube of watermelon. Arrange stacks on a platter and drizzle lightly with the balsamic glaze. Spear each stack with a toothpick and serve.

Makes approximately 30 hors d'oeuvre.


Submitted on 08/26/2009 by bikinibottom

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