What's New
| 1. Apple Tarte Tatin Category: Frozen Created: Nov 18, 2009 |
| 2. Easy Black Bean Soup... Category: Quick Recipes Created: Nov 18, 2009 |
| 3. Pumpkin Cupcakes Category: Quick Recipes Created: Nov 18, 2009 |
| More... |
Our Stats
We currently have 1524 recipes & products reviewsMagazine Issues
|
|
|
Tried it yet?
 Organic Oats and Flax Instant Oatmeal  Category: Breakfast, Bars Views: 4327 Votes: 20 Reviews: 2 |
Pasta with Scallops & Bruschetta(1 vote)Rate this listing 1 lb Bay Scallops 3 cups cooked pasta ˝ cup white wine or vegetable stock 1 tub fresh TJ Bruschetta Sauce Sauté scallops in a little butter for three minutes. Add wine or stock. When scallops are opaque, mix in bruschetta. When mixture is hot pour over cooked pasta and serve. Serves 3-4 Submitted on 03/16/2006 by Demo Diva
Read Reviews below -OR-Add your own reviewReviews (1)
byterrier, July 12, 2006
The fresh Bruschetta is a great shortcut. Thanks for this!
Results 1 - 1 of 1
|
