Peppercorn-Garlic Boneless Pork Tenderloin

If you're not the best cook or don't want to fuss, but want to impress your friends this is your foolproof meal!
Try this mouth watering flavorful, juicy, just the right amount of spice.
I cooked it in a 400 degree oven for 30 min. No fat, no waste, just a party for your mouth! Serve with mashed potatoes and a salad. Great meal:)


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