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4 pounds pork loin roast trimmed
1/4 cup apple juice
1 x salt to taste
3 tablespoons brown sugar
1 x pepper to taste
1 teaspoon ginger ground
6 each apples quartered

Rub roast with salt and pepper. Brown pork roast under broiler to remove excess fat; drain well. Place apple quarters in bottom of crockpot. Place roast on top of apples. Combine apple juice, brown sugar, and ginger. Spoon over top surface of roast, moistening well. Cover and cook on Low setting for 10 to 12 hours or until done.

Submitted on 11/14/2006 by rosidentevil

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