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Artisan Pizza with Bleu Cheese and Sliced Pears
(3 votes)Rate this listing
This was featured in the most recent Flyer, and I just had to try it. I really don't like bleu cheese, and next time I think I'll scrape it off before baking and replace it--however, I still liked this pizza, even with the cheese. The pears and carmelized onions blended nicely, and the crust is very crisp. Will definately buy it again!
Submitted on 03/ 7/2008 by JoitheArtist
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Reviews (1)
bygingerpear, March 14, 2008
I was in mourning the day TJs discontinued the frozen pear/blue cheese pizza and was thrilled to see this one. Perfect dinner for one and the bleu cheese and pears are a great match.
JoitheArtist, I will take all of your bleu cheese, I actually add some to mine as I don't think there is enough!
JoitheArtist, I will take all of your bleu cheese, I actually add some to mine as I don't think there is enough!
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