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3 cups cooked sweet potatoes 1 cup sugar 1.5 tsp vanilla 2 eggs 1/2 c. butter (melted) pour into greased casserole pan top with following mixture: 1.5 cups chopped pecans 1/2 c butter 1/2 ...

This isn't a house brand of TJ's, but, I've never seen this particular variety of frozen tofutti bars elsewhere. This is a mouthful: I bought "Tofutti Milk-Free Hooray! Soy Bars No Sugar Added" f ...

These tasty crepes are pre-baked and dairy-free. They are filled with Tofutti "Better than Cream Cheese" filling and taste delicious drizzled with honey or topped with some jam. They are pretty good o ...

Soft butter caramels with sea salt in wooden slat container. Holiday item.

Oh my. these are dangerous. If you're a fan of the "sweet, salty and nutty" combo in food, you'll find these cookies as wonderful as I did. TJ's has taken it's popular Sweet Salty Nutty Trek Mix ...

These little cookies in a clear tub are seriously addictive, with chunks of chewy candied ginger. Yum.

So easy to make. These brownies are so delish, They have nice chunks of chocolate that get nice and melty and they are a little salty-just enough to enhance the chocolate. YUM 5 stars!

Nilla Wafers, move over! These cookies have got you beat! Light, thin, crispy butter cookies flecked with real vanilla bean. These are a grown up's vanilla wafer and are great on their own, with milk, ...

Punishing yet rewarding. Challenging but captivating. Like a Schoenberg or Stravinsky musical composition, this chocolate bar will test refinement of the most devout chocolate lover. There is no ha ...

This is about as intense as chocolate gets while remaining edible. Compared to the other chocolate bars in the 70% range, such as Villiars and Scharffen Berger, the Valrhona has more intensity. Not ...

Very simple, not too rich but very flavorful and quite delicious! I prefer to make my cakes from scratch, but in a pinch, this tastes nothing like mix and impressed my guests.

As much as i like the Double Rainbow French Vanilla sold at TJs, I think I like this even more. I'm not exactly sure what makes Gelato different than ice cream, but this tastes lighter and more inten ...

A few months ago, Trader Joe’s jumped on the gourmet marshmallow bandwagon and started selling peppermint marshmallows for the holiday season. They were pretty awful - overly sugary and aggressively minty - and it’s no surprise that they didn’t last long. Because of my previous experience, I was a bit apprehensive about trying out their new Vanilla Marshmallows when I saw them this week. My love of marshmallows prevailed over my doubts and I bought a package to try. Soft and with an almost meringue-like foamy texture, these marshmallows are worlds away from their previous efforts. They are not too sweet and have a very subtle vanilla flavor. In fact, if someone had told me they were “creme soda marshmallows” I think that I would have believed it. They’re not quite up to my favorite homemade marshmallows, of course, but the ingredient list reads almost exactly the same, so they’re pretty similar. The biggest difference is that they don’t seem to be quite as dense/firm as my homemade ‘mallows, although I suspect that all it will come to is that the marshmallows will melt faster in hot chocolate than mine. Otherwise, with 16 marshmallows in a package, they’re not a bad buy. They toast pretty well and I think I’d rather use them for summertime s’mores than regular store-bought marshmallows.

I love this puckery lemon pie - great consistency, somewhat that of a cheesecake (I have never cared for lemon meringue pie). It's about the typical size of a cheesecake, and was in the 'fresh' baked ...

These are different. The whole grain apparently gives these cookies a bit of a heavier texture and with the addition of oats, they are still chewy. The raisins are present in abundance, but the most ...

I like the filling better than the crust, which seems a bit thick to me. This is best when served with ice cream or after dinner with coffee.