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Summer Fruit Pasta Salad
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1 lb bowtie pasta
1/2 cup golden raisins
1/2 cup diced dried apricot
1 cup walnuts (I prefer roasted)
1 cup diced canteloupe
1 cup sliced fresh strawberries
2 jars Trader Joe's Lemon Curd
Cook and cool pasta. Mix in all other fruit and nuts. Toss gently in lemon curd. Chill 1 hour.
Submitted on 07/15/2008 by punknpi
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