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 Pork Shu Mai  Category: Frozen Views: 12 Votes: 0 Reviews: 0 |
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Roasted Chicken Marsala Penne(1 vote) 1 bag Whole Wheat Penne Pasta
Click on a star to add your own rating  1 pkg. Mushroom Asiago Chicken Sausage, sliced 1 container Roasted Red Tomatoes, drained, oil reserved, chopped 1 jar Marsala Sauce -Prepare penne according to package. Drain and keep warm. -Heat 2 Tbsps of reserved oil in skillet. Saute sausage until beginning to brown. Add tomatoes and sauce. Bring to a simmer. Serve over cooked penne. Submitted on 10/ 9/2006 by bunnyluv24 Number of people who have "favored" this: 0 Read the review below -OR-Add your own reviewReviews (1)
bybweb, May 20, 2010
Such a tasty comfort food type of meal. I switched up the sausage to a spicier one and it was good all the same.
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