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Roasted Vegetables With Grilled Chicken & Goat Cheese(3 votes) This is quick, easy, and delicious, albeit slightly sodium-intense.
Click on a star to add your own rating   Cook one bag of Fire Roasted Vegetables in Balsamic Butter Sauce per the directions. Add the pre-cooked grilled chicken strips partway through the veggie cooking and cook until heated through. Crumble goat cheese on top, stir in, and Voila! Heaven on a plate. Quick, easy, cheap, and really good! Submitted on 08/ 7/2006 by TJs Addict Number of people who have "favored" this: 0 Add your own reviewReviews (0)
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