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Seasoned Butterflied Boneless Leg of Lamb(26 votes) Marinated and ready to go. Just 50 minutes in the oven and 10 minutes to rest. No waste! (No grizzle!)
Click on a star to add your own rating    DELICIOUS... and ONLY $4.99 per lb. (My leg was a mere $11) WOW!! YOU HAVE TO TRY THIS!! Submitted on 12/ 7/2006 by RachelfromAtlanta Number of people who have "favored" this: 0 Read all 3 reviews below -OR-Add your own reviewReviews (3)
bylibbyhab, February 28, 2007
This is great lamb, easy, convenient and so tasty. I never have any leftover!
bymontim, March 17, 2008
Seasoned to perfection, good price, and simple directions for tasty boneless leg of lamb. Delicious meal.
byjdsteinberg, April 22, 2009
Fabulous and an impressive dinner - perfect for last minute guests, because it tastes good, feeds 4 - 6, and cooks in well under an hour. I serve it on a bed of fresh lettuce and herbs, and let everyone enjoy - the lamb flavors the salad beautifully.
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