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Smoked Salmon Layer Dip(3 votes) Elegant and easy and oh so good appetizer that is a snap to put together. Be sure to use a medium sized glass bowl so that your guests can see the layers and presentation.
Click on a star to add your own rating  3 8oz tubs of whipped cream cheese 6-10oz of smoked salmon Approx 1/2 cup sour cream 1 medium sized red onion chopped fresh dill Trader Joe's Bagel Chips Spread cream cheese onto bottom of serving dish or bowl. Layer smoked salmon pieces on top of cream cheese layer. Stir sour cream in a separate small bowl to make it a bit more watery and spoon sour cream over salmon. Sprinkle on chopped red onion and top with fresh dill sprigs. Serve with Trader Joe bagle chips and watch it disappear. Submitted on 01/ 2/2008 by CorinneM1 Number of people who have "favored" this: 0 Read the review below -OR-Add your own reviewReviews (1)
byCorinneM1, January 11, 2008
just wanted to clarify that the recipe does not require (6) packages of 10oz smoked salmon. Rather, use btw 6 to 10 oz of smoked salmon. Your choice on how much salmon you want to use.
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