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Southwestern Taco Salad(1 vote) 1 pkg. Grilled Chicken Strips, diced
Click on a star to add your own rating  1 container Fresh Black Bean & Corn Salsa, drained 1 bag Romaine Salad 1 c. Shredded Light 3 Cheese Blend 1 container Grape Tomatoes, halved 1/2 bottle Creamy Cilantro Dressing Baked Blue Corn Tortilla Chips, to serve Combine chicken, salsa, salad, cheese and tomatoes in a bowl. Add dressing and toss well. Serve with tortilla chips along side. I like sliced avocado alongside as well. Submitted on 01/27/2008 by bunnyluv24 Number of people who have "favored" this: 0 Add your own reviewReviews (0)
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