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Spinach Cornbread(0 vote) 1 box Trader Joe's Cornbread Mix
Click on a star to add your own rating  1 Egg ½ cup Oil ¾ cup Milk 1 bag Frozen Spinach, defrosted and drained well 1 cup Shredded Jalapeno Soy Cheese (about half a block) 1) Heat oven to 350º. Grease the bottom of a 8x8-inch glass baking dish. Prepare the cornbread according to package directions, stirring in the shredded cheese and spinach. 2) Bake for 35-40 minutes, until just golden on top. Serve with Trader Joe’s Mango Salsa Chef Natalie (Tucson Store 88/Grant and Swan) Submitted on 06/27/2008 by Demo Divo Number of people who have "favored" this: 0 Add your own reviewReviews (0)
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