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Turkish Pistachios(3 votes)Rate this listing  The bag says "intensely flavored pistachios derive their pink tint from the nautral color of the red husks. The nuts are left in their husks until processing time, which helps to protect their wonderful flavor" Submitted on 07/21/2006 by ilikedshrek
Read Reviews below -OR-Add your own reviewReviews (1)
bysnowemily6, November 14, 2006
very distinct in flavor with a taste of a pepita, sunflower seed, and pistchio. Really yummy.
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