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White Corn Tortilla Chips

(10 votes)
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This was right on with the regular brand I normally buy. Some on my friends thought it should have more salt. I thought it was perfect!!!

Submitted on 05/24/2006 by maryjane

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Reviews (1)
The perfect tortilla chip for nachos or salsa
byMay, November 6, 2006
This is the only brand I will buy for eating with salsa or nacho cheese. They are thin and easy on your front teeth when you bite down on one. They are perfectly, lightly salted. Do not stock up because the chips go rancid after a month in a hot kitchen.
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