Wild Rice Salad with Shrimp

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1-16 oz. pouch TJ Fully Cooked Wild Rice
6 green onions, chopped
2 medium tomatoes, diced
½ lb. cooked shrimp, chopped
Juice of one lemon (about ¼ cup juice)
1 cup mayonnaise
3 tbsps. ketchup

Mix together wild rice, onions, tomatoes and shrimp. Add lemon juice, mayonnaise and ketchup; combine thoroughly. Chill for at least 2 hours before serving.

Serves 8

Submitted on 03/19/2006 by Demo Diva

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Reviews (1)

Very Good!

byannmariepinkerton, March 5, 2008

I wasn't sure how this was going to turn out, but even my young kids loved this!

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