British Style Cinnamon Crumpets

These crumpets are amazing with butter and nothing else -- they taste like the most delicious French toast! I couldn't believe they were fat- and cholesterol-free. I've taken to having one in the afternoon with a cup of tea. They also come in plain (which I have not tried yet, but I'm looking forward to it).
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Submitted on
04/23/2007
Reviews (7)
byab1979

July 31, 2007

These are more satisfying than the usual Thomas' English Muffins. I toast one and spread with fruit preserves.
byerinefield

January 2, 2008

These are wonderful with a bit of butter toasted!!
bycristinb

January 7, 2008

These are so delicious with some peanut butter on top. My only complaint is that they seem to go moldy on me within a few days.
bygingerpear

March 14, 2008

Which I love. Very sweet. I have never seen the cinnamon version, but will ask at "my" TJs (San Francisco, North Beach) if they plan on carrying them.
byterrier

March 23, 2008

these in my local TJs, but the plain ones are a staple around here. Store them in the freezer though, or they'll go moldy.
bytj fanatic

May 15, 2008

these are awesome toasted but it seems like my store doesn't always have them.
bymygirlbrodie

February 22, 2009

I love these and the plain ones. I first tried because of watching a cooking show with Jamie Oliver. He made eggy crumpets with peppers. Looked so good I had to try it.

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