Reviews (10)

Frozen Herbs
I use these herbs often and they are great!! Would love to see more variety.

Why didn't I think of this!

So clever, good taste and so easy. Although the basil could be a little more pungent and "basily."

Fantastic little cubes of flavor!
First, you need to know what you are looking for if you haven't seen these little gems - you might miss them!

These are a small package, green lid about 3 inches square, with about 25 (I think) little cubes of either Parsley, Garlic or Basil. I love these. I just pop out a cube or two right from the freezer right into sauces. I use two cubes of garlic and a cube of parsley and a cube of basil to a stick of butter on the stove and I have an instant scampi sauce in under 5 minutes. (Feel free to add a splash of white wine if you wish.)

Now, I only wish they had frozen snashed ginger! Then, Stir Fry would be breeze!

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