Garlic, basil and parsley. Great for cooking, easy and tasty!!! A definite must try!!
February 5, 2006
March 1, 2006
So clever, good taste and so easy. Although the basil could be a little more pungent and "basily."
March 30, 2006
These are a small package, green lid about 3 inches square, with about 25 (I think) little cubes of either Parsley, Garlic or Basil. I love these. I just pop out a cube or two right from the freezer right into sauces. I use two cubes of garlic and a cube of parsley and a cube of basil to a stick of butter on the stove and I have an instant scampi sauce in under 5 minutes. (Feel free to add a splash of white wine if you wish.)
Now, I only wish they had frozen snashed ginger! Then, Stir Fry would be breeze!
May 27, 2006
July 31, 2006
August 31, 2006
October 4, 2006
June 2, 2009