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Mojito Salmon

(28 votes)
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Mojito Salmon
The lime/cilantro/tomato marinade on this salmon is very tasty. I defrosted it in the microwave for about 8 minutes before cooking to speed up baking time and it came out very moist and tasty. Be sure to let it set atleast 5 minutes before eating. This package comes with (2) decent sized pieces of salmon.

Submitted on 10/ 3/2007 by jillmg89

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Reviews (5)
byjovanna, October 3, 2007
7.49 a pound.
byRoxyGirl, December 11, 2007
This was too bland for me. It's really easy to make so it's worth a try, but the sauce/topping leaves something to be desired.
byluv2eat, January 2, 2008
This was a wonderful surprise. Great flavors. I made it according to the oven directions and put it over angel hair pasta. I was very impressed.
bythatmeggirl, April 25, 2008
I really didn't like this one. I ended up throwing the second half of it out.
byTinyJoe, December 12, 2008
...there was no where near enough of the Mojito salsa stuff. Does anyone have a recipe for it? Trader Joe's should at least double the Mojito salsa. Thanks! :)
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