Low in fat and calories, high in protein and chock full of Omega-3 oils, salmon should be a part of our weekly diet. Whether you are eating a little extra for Lent or not, why don't you think up some great recipes for the versatile fish? How about a new smoked salmon appetizer? Or an amazing entree using Trader Joe's Wild Alaskan Salmon? One lucky winner gets the Salmon Cookbook: Delicious ways with salmon and trout, with over 150 step-by-step recipes by Mark O'Shea.
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March 2008 Recipe Contest Rules and Guidelines
- All recipes must be submitted between March 1st 2008 and midnight March 31st 2008.
- Each recipe must contain one of Trader Joe's unique ingredients.
- Each recipe must contain salmon.
- All the ingredients must be available at Trader Joe's.
- Recipes must be your own creation and all submissions to the site become property of Trader Joe's Fan.com
- The winners must be 18 years or older and reside the the United States.
Entries will be judged on creativity, taste, ease and speed of preparation and general appeal. |
To enterClick here to submit a recipe now
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